Posts Tagged: IPM
UC ANR IPM academic coordinator is based at Kearney.
Lori Berger is the new academic coordinator for the Pests, Pesticides and IPM Project. Berger joined ANR in 2014 to coordinate a program to identify and manage critical uses of chlorpyrifos in almonds, citrus, cotton and alfalfa. Berger has worked extensively with the regulatory community in developing science-based approaches to pest management and agricultural production, sharing her expertise on pest management, pollinator protection, international MRLs, water quality and soil health.
Based at the Kearney Agricultural Research and Education Center in Parlier, Berger holds a Ph.D. in entomology and is a licensed pest control adviser as well as a certified crop adviser. Read more.
Do you need some more laws and regulations continuing education units for your license renewal? A new online course from UC IPM can help you get those units as well as help growers prevent illegal pesticide residues.
The California Department of Pesticide Regulation (DPR) runs the most extensive Pesticide Residue Monitoring Program in the nation and is hard at work ensuring that the fruit and vegetables we purchase and consume are free from illegal pesticide residues. Just last month, DPR detected residues of a pesticide not registered for use on grapes and fined the grower $10,000 for using a pesticide in violation of the label and for packing and attempting to sell the tainted produce.
Cases like this are rare in California but remind growers how important it is to apply pesticides correctly by following all pesticide label directions. Understanding and following label instructions is the focus of a new online course developed by the University of California Agriculture and Natural Resources Statewide Integrated Pest Management Program (UC IPM).
Proper Pesticide Use to Avoid Illegal Residues is targeted to those who apply pesticides or make pesticide recommendations. It explains what pesticide residues are, how they are monitored, and highlights important residue-related information from several sections of pesticide labels. In addition, the course identifies the following as the most important factors leading to illegal residues:
- Using a pesticide on a crop or against a pest for which it is not registered
- Applying pesticides at an incorrect rate
- Ignoring preharvest intervals, re-treatment intervals, or plantback restrictions
Course participants are presented with several real-life scenarios. They must search through actual pesticide labels to determine if the scenario illustrates proper use of pesticides or if the described situation could potentially lead to illegal residues.
The overall goal of this course is to have participants follow pesticide label instructions when they return to the field. Following the label can eliminate incidences of illegal pesticide use.
Proper Pesticide Use to Avoid Illegal Residues is published just in time for pest control advisers and pesticide applicators who are still a few units short to renew their licenses or certificates with DPR. The course has been approved for 2 hours of Pesticide Laws and Regulations continuing education units (CEUs) from DPR and costs $40. If you don't need CEUs, but are still interested in viewing the course content, check it out for free on YouTube.
DPR recommends that renewal packets be submitted before November 1 in order to receive your renewed license or certificate by December 31, as the processing time can take up to 60 days. For additional online courses that UC IPM offers, visit the online training page.
Are you looking for continuing education units (CEUs) to complete your renewal application this year for the Department of Pesticide Regulation (DPR)? The UC Statewide IPM Program has several online courses available that can help you get those last few needed credits.
DPR license and certificate holders with last names beginning with M – Z renew this year. Renewal packets must be submitted to DPR before November 19th to ensure that licenses are renewed by January 1, 2016. After that, applications may take up to 45 calendar days to process.
The online courses available from UC IPM that offer units for DPR license renewal include:
- Providing Integrated Pest Management Services in Schools and Child Care Settings (1 unit Laws and Regulations and 1 unit Other)
- Pesticide Resistance (2 units Other)
- Pesticide Application Equipment and Calibration (1.5 units Other)
- IPM – A Solution for Reducing Pesticides/Water Quality: Pesticide Properties (1 unit Other)
- The Impact of Pesticides on Water Quality/Mitigating Urban Pesticide Runoff (1 unit Other)
- Water Quality and Mitigation: Bifenthrin and Fipronil (1 unit Other)
- Herbicides and Water Quality (1 unit Other)
CEUs from the Structural Pest Control Board are also available for most of these courses.
For a list of other approved online or in-person courses, visit the DPR website. UC IPM plans to add additional online courses for 2016, including those available for Laws and Regulations units. For more information about the courses UC IPM offers as well as additional training opportunities and pest management information, see the UC IPM web site.
Man scouting for insects on a crop.
Spider mites, fruit moth and twig borer larvae, aphids, and bark cankers are just a few pests that can wreak havoc on stone fruit trees. With spring well underway and trees in full bloom and beginning to develop fruit, it's time to monitor and take action before these pests get out of hand.
UC IPM teamed up with UC farm advisors to develop a series of how-to videos that can help growers and pest control advisers monitor for pests and damage and determine if and when treatment is needed.
In one video, Sacramento Area IPM Advisor Emily Symmes gives a brief overview of how to monitor for webspinning spider mites. Spider mites build up in stone fruit trees as the weather warms up. Late spring through summer is the ideal time to monitor for mites and their damage, which includes leaf stippling and webbing. If mites build up too much, leaves can drop, fruit may not fully develop, and branches and fruit can be exposed to sunburn.
Shoot strikes, or dead drooping leaf tips, are often seen on young peach and nectarine trees. In a second video, UC Sutter and Yuba County Farm Advisor Janine Hasey explains how to monitor for shoot strikes and how to distinguish the culprits, oriental fruit moth and peach twig borer. Although Oriental fruit moth and peach twig borer can bore into both foliage and fruit, they cause the most devastating damage by feeding on fruit. Early season monitoring and treatment can prevent future fruit loss.
In plum and prune orchards, leaf curl aphids and mealy plum aphids cause leaves to curl and become distorted. Aphids produce honeydew, which can lead to the development of sooty mold, causing fruit to crack and blacken. Aphids are often present when leaves start to grow. In his video, Rick Buchner, UC farm advisor for Tehama County, discusses how to monitor for aphids and explains how to decide when treatment is warranted.
In a final video, UC Sacramento County Farm Advisor Chuck Ingels teaches how to distinguish Phytophthora root and crown rot from bacterial canker. The two diseases are often confused because they both cause bark cankers. Phytophthora root and crown rot is confined to the lower trunk, but when a bacterial canker infection occurs in the tree trunk, the diseases can often be confused. Bacterial canker can be confirmed by cutting away the outer bark and looking for characteristic red flecks on the inner bark. Correct identification of these diseases will help in choosing a management strategy.
Webbing caused by webspinning spider mites.
Shoot strike caused by oriental fruit moth.
Leaf distortion caused by leaf curl plum aphid.
Reddish flecking symptoms of bacterial canker.
Summer is upon us, and nothing quite says summer more than eating freshly picked blueberries or using them in delicious desserts. California blueberry growers can find an additional treat – the newly published UC IPM Pest Management Guidelines for blueberry on the UC IPM web site. California is quickly becoming a top producer of blueberries, and the new guidelines can help with management information on blueberry pests such as thrips, light brown apple moth, and spotted wing drosophila with additional information on pesticides and resistance.
It may be hard to believe but as of 1996, blueberry production was limited to colder states like Washington, Michigan, New Jersey, and Oregon, where naturally acidic soils and winter climates suit the traditional highbush varieties. As recently as 1997, California blueberries were only growing on less than 200 acres across the state. According to the latest CDFA statistics, 2012 continued to show what has been an increasing trend for California blueberries, with more than 40 million pounds harvested, $133 million sold, and plantings in more than 4,700 acres spanning San Joaquin, Tulare, Kern, Ventura, and Fresno counties.
In 1995 the University of California Small Farms Program and cooperating farmers started evaluating low-chill southern highbush varieties in San Luis Obispo and Ventura counties. They found that “low-chill” southern highbush varieties offered the most promise for extended season production on the central coast. By 1997, Kearney Agricultural Center trials found that southern highbush cultivars were also well adapted to the semiarid climate of the San Joaquin Valley. Further evaluations identified the best yielding and flavorful cultivars. Initial and ongoing UC Small Farms studies have escalated California blueberry production swiftly up the learning curve, providing California farmers of small to moderate operations a niche in a very competitive market.
Today, California blueberries are harvested from May through July in the San Joaquin Valley and January through May on the central coast. While consumer demands are on the rise and profits can be excellent, producing and harvesting blueberries in California is expensive. It can run over $10,000 per acre to prepare a field because successful cultivation in many areas necessitates soil and irrigation water acidification and adding tons of mulch per acre. Specialized equipment, labor-intensive pruning, and pests like light brown apple moth, thrips, and spotted wing drosophila can add substantially to cost. Therefore, getting the right information and planning is imperative. While the UC Small Farms Program continues to develop field and market research for blueberry production in California, growers can also turn to the newly published Pest Management Guidelines for blueberries.
Blueberry plant in California.